English breakfast tea, with its full, robust, malty and slight citrus flavor, is one of the most popular blends of black tea. Its a good choice for those who prefer a bit of milk or sweetener in their tea and is hearty enough to pair with a full breakfast or a tea time snack of freshly baked scones. High quality whole leaves preserve the essential oils and aromas of this tea for a wonderfully powerful flavor.
Product Benefits
Organic.
Kosher.
Ingredients
Suggestions
Put 1 table spoon of tea in strainer, then place in cup. Add 8 oz of near boiling water and steep for 3 to 5 minutes.
Special Note
Non Irradiated.
Non ETO.
Warnings
Disclaimer
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